Dalmatia® Quince Spread

Nutrition Facts

Fruit picked in the Mediterranean

This aromatic fruit is an integral part of the Dalmatian culture – generations ago the fruit was placed in closets, where it slowly released a light fragrance of apple, pear, vanilla, and citrus, which permeated throughout the house. Among the rarer fruits, when cooked, quince harnesses those delicate flavors and aromas and transforms into a deep rosy- pink color. This and its prosperous symbolism of love and luck, earn it a prominent place in the heart of Dalmatia’s culture.

• Try with a sheep’s milk cheese, like Pecorino Romano
• Spread onto warm bread with whipped, unsalted butter
• Pair with Manchego and Marcona almonds
• Try on panini with Serrano ham, aged provolone, and a touch of balsamic glaze
• Fold into fresh ricotta cheese with crushed pistachios

Ingredients: Quince, sugar, water, citric acid (acidity regulator), lactic acid (acidity regulator), fruit pectin, ascorbic acid.

nonGMO  

Serving Size 1 Tbsp (20 g)
Servings per Container about 11
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Amount per Serving
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Calories 50 Calories from Fat 0
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% Daily Value

• Total Fat 0g 0%
• Saturated Fat 0g 0%
• Trans fat 0g
• Cholesterol 0mg 0%
• Sodium 10mg 0%
• Total Carbohydrate 12g 4%
• Dietary Fiber 0g 0%
• Sugars 12g
• Protein 0g
• Vitamin A 0% · Vitamin C 4%
• Calcium 0% · Iron 0%
• percent daily values (DV) are based on a 2,000 calorie diet